Guacamole Dip

This recipe is from the Clean Team

INGREDIENTS:

• 2 avacados
• half of a red onion, peeled and finely diced
• 1 clove garlic, peeled and minced
• grated lemon/lime peel
• fresh cilantro (optional)
• sea salt

DIRECTIONS:

1. Mash all ingredients together in a bowl to desired consistency.
2. Store covered in a plastic wrap with the avacado pit in the dish to keep from browning as much as possible.
3. If it does brown, simply stir it up, it’s perfectly fine to use

Enjoy!